Brown Rice - cooking recipe
Ingredients
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1 can french onion soup
1 can beef consomme
1 c. rice, uncooked
1 stick butter
1 can of mushrooms
Preparation
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Put rice in casserole dish, add french onion undrained, beef consomme undrained.
Cut butter into small slices.
Drain juices off of mushrooms.
Cook on 350 degrees for 1 hour.
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