Brown Rice - cooking recipe

Ingredients
    1 can french onion soup
    1 can beef consomme
    1 c. rice, uncooked
    1 stick butter
    1 can of mushrooms
Preparation
    Put rice in casserole dish, add french onion undrained, beef consomme undrained.
    Cut butter into small slices.
    Drain juices off of mushrooms.
    Cook on 350 degrees for 1 hour.

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