Zucchini Bake - cooking recipe

Ingredients

2 c. cooked zucchini, unpeeled and mashed
3 Tbsp. butter
1/2 can mushroom soup
2 Tbsp. green onion
2 chopped hard-boiled eggs
1/2 c. cracker crumbs
1/2 c. milk
salt and pepper
grated nippy cheese

Preparation

Mix ingredients well and put in greased pan.
Top with grated nippy cheese.
Bake 1/2 hour at 350\u00b0.