Quick Sugar Doughnuts - cooking recipe

Ingredients

1 (8 oz.) tube refrigerator buttermilk biscuits
oil (for deep frying)
1 c. powdered sugar

Preparation

Remove biscuits from tube.
Flatten a little and push a hole through the center of each.
Fry in oil, heated to 350\u00b0, turning once or twice until golden brown.
Drain on paper towels. Sprinkle with powdered sugar and serve at once.
Makes 10.