Slaw - cooking recipe

Ingredients

1 bag chopped cabbage or fresh cabbage
1 bell pepper, chopped
1 onion, chopped
1 jar pimento
1 c. oil
1 c. sugar
3/4 c. white vinegar
1 tsp. salt
1 tsp. celery seed

Preparation

Mix chopped cabbage, bell pepper and onion together.
Stir in pimento.
Place oil, sugar, vinegar, salt and celery seed in pan. Bring to a boil. Boil about 3 minutes.
Pour over slaw mixture. Double recipe if you need to.