Pretzel Surprise - cooking recipe

Ingredients

2 2/3 c. broken thin pretzels
1 1/2 sticks margarine
1 (8 oz.) pkg. cream cheese
3/4 c. powdered sugar
1 container whipped topping
1 large pkg. frozen strawberries (10 oz.)
2 small pkg. strawberry gelatin or 1 large pkg.

Preparation

Allow margarine to melt and then combine with pretzels in 9 x 13-inch glass pan.
Form a base and bake 10 minutes at 350\u00b0. Cool.