Carrot Pie - cooking recipe

Ingredients

1 c. grated carrots
1 c. chopped apples
1/2 c. sugar
2 egg yolks
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. cloves
1 c. milk
1/4 c. flour
1/2 c. raisins

Preparation

Mix
all
ingredients.\tPour
in
pie shell and bake 10 minutes at 450\u00b0, then turn oven to 375\u00b0 for 30 minutes.