Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
1 medium onion, finely chopped
1 c. mayonnaise
2 eggs
1 c. grated Cheddar cheese
salt and pepper to taste
Ritz crackers, crumbled
1 can sliced water chestnuts

Preparation

Heat broccoli until thawed.
Mix all ingredients, except crackers.
Spoon into casserole; cover with crackers.
Bake at 375\u00b0 for 45 minutes.