Hot Fudge Pudding Cake - cooking recipe

Ingredients

1 c. Bisquick baking mix
1 c. granulated sugar
3 Tbsp. plus 1/3 c. cocoa
confectioners sugar (optional)
1/2 c. milk
1 tsp. vanilla
1 2/3 c. hot water

Preparation

Preheat oven to 350\u00b0.
Grease 8-inch square baking dish.
Mix Bisquick, 1/2 cup sugar and 3 tablespoons cocoa in mixing bowl. Stir in milk and vanilla until well blended; pour in baking dish.