Meat Loaf - cooking recipe
Ingredients
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2/3 c. evaporated milk
1/2 c. cracker meal
1/2 c. chopped onion
1 Tbsp. mustard
1/8 tsp. pepper
1 1/2 lb. ground meat
1 egg
1 tsp. salt
3/4 tsp. Accent
2 c. grated cheese
Preparation
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Mix and spread on French bread cut in half or on hamburger buns.
Put on heavy foil and bake at 350\u00b0 for 25 minutes.
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