Meat Loaf - cooking recipe

Ingredients
    2/3 c. evaporated milk
    1/2 c. cracker meal
    1/2 c. chopped onion
    1 Tbsp. mustard
    1/8 tsp. pepper
    1 1/2 lb. ground meat
    1 egg
    1 tsp. salt
    3/4 tsp. Accent
    2 c. grated cheese
Preparation
    Mix and spread on French bread cut in half or on hamburger buns.
    Put on heavy foil and bake at 350\u00b0 for 25 minutes.

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