Rice Pudding - cooking recipe

Ingredients

1 qt. milk
1/2 c. sugar
pinch of salt
1/3 c. rice (River rice)
1 egg, beaten
1/2 c. milk

Preparation

Put first 4 ingredients in double boiler and boil until rice is tender, about 1/2 hour to 1 hour or more.
Beat 1 egg and add 1/2 cup milk.
Stir in the first mixture.
Very good.