Chicken Casserole - cooking recipe

Ingredients

3 c. cooked, diced chicken
1 c. cream of mushroom soup
1 c. water chestnuts
2 Tbsp. soy sauce

Preparation

Mix all ingredients together.
Bake 20 minutes at 375\u00b0.
Add 1 can O.C. French fried onions and bake 3 minutes more.