Old-Fashioned Green Beans And Potatoes - cooking recipe

Ingredients

4 strips bacon, diced
1 lb. (4 c.) green beans, halved
1 c. water
1/4 tsp. salt
1/8 tsp. pepper
1 c. diced potatoes
3/4 c. sliced green onions

Preparation

Fry bacon until golden.
Stir in beans, onion and water. Simmer 1 minute.
Stir well.
Add potatoes and cook until tender, about 15 minutes.