Applesauce Meat Loaf - cooking recipe
Ingredients
-
1 1/2 lb. ground chuck
1 Tbsp. minced onion
2 slices dry toast, cubed
1 c. applesauce
dash of Worcestershire sauce
salt and pepper
5 Tbsp. brown sugar
5 Tbsp. catsup
Preparation
-
Mix ground chuck, onion, toast, applesauce, Worcestershire sauce, salt and pepper.
Press into baking dish.
Then mix brown sugar and catsup.
Spread over loaf and bake at 350\u00b0 for 45 minutes to 1 hour.
Leave a comment