Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. Tater Tots
    1 can cream of mushroom soup (diluted enough to pour)
    grated Cheddar cheese
Preparation
    Crumble raw ground beef on bottom of Pyrex baking dish.
    Place Tater Tots on top.
    Pour soup on top of Tots.
    Place grated cheese on top.
    Bake at 325\u00b0 for 1 hour.

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