Tater Tot Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 pkg. Tater Tots
1 can cream of mushroom soup (diluted enough to pour)
grated Cheddar cheese
Preparation
-
Crumble raw ground beef on bottom of Pyrex baking dish.
Place Tater Tots on top.
Pour soup on top of Tots.
Place grated cheese on top.
Bake at 325\u00b0 for 1 hour.
Leave a comment