Lima Beans And Sausage - cooking recipe
Ingredients
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1 bag dried baby lima beans
2 links mild or hot Register's sausage, diced
1 can Rotel tomatoes
1 tsp. salt
cooked white rice
Preparation
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Place lima beans in large pan and cover completely with water.
Cook for 1 hour over medium heat, stirring occasionally. If water evaporates, add enough to keep beans covered.
Add salt, diced sausage and Rotel tomatoes to beans and cook over low heat for 1 1/2 hours or until beans are tender.
Serve beans over white rice.
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