Lima Beans And Sausage - cooking recipe

Ingredients
    1 bag dried baby lima beans
    2 links mild or hot Register's sausage, diced
    1 can Rotel tomatoes
    1 tsp. salt
    cooked white rice
Preparation
    Place lima beans in large pan and cover completely with water.
    Cook for 1 hour over medium heat, stirring occasionally. If water evaporates, add enough to keep beans covered.
    Add salt, diced sausage and Rotel tomatoes to beans and cook over low heat for 1 1/2 hours or until beans are tender.
    Serve beans over white rice.

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