Squash Dressing - cooking recipe

Ingredients

3 c. cooked squash
3 c. crumbled corn bread
3 eggs, beaten
1 stick margarine
1 medium onion, chopped
1 can cream of chicken soup, undiluted

Preparation

Combine all ingredients in a buttered casserole dish.
Bake at 350\u00b0 for 35 to 40 minutes until brown and bubbly.