Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix

Preparation

Beat together thoroughly.
Put in loaf pan.
Cover with 3 strips bacon (if you like that flavor).
Pour over meat loaf 1 (8 ounce) can tomato sauce.
Bake at 350\u00b0 for 1 hour.