Apple Cake - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
1 1/4 c. Wesson oil
2 eggs
1/2 c. chopped pecans
3 c. apples, chopped fine
3 c. flour
1 tsp. soda
1/4 tsp. salt
1 tsp. cinnamon
2 tsp. vanilla

Preparation

Sift flour, soda, salt and cinnamon together.
Cream white and brown sugar together with oil.
Add eggs and mix.
Add flour mixture and beat.
Mixture will be thick.
Fold in apples and vanilla.
Nuts can be added if desired.
Pour into greased and floured tube pan.
Bake 1 hour at 325\u00b0 to 350\u00b0.