Cheese Dip - cooking recipe

Ingredients

2 (1 oz.) Roquefort cheese or 2/3 jar Roka
2 (3 oz.) Philadelphia cream cheese
1/2 c. mayonnaise
2/3 c. whipping cream
1 Tbsp. lemon juice
2 buttons garlic
salt to taste
paprika

Preparation

Cream cheeses and add mayonnaise.
Fold in whipped cream and 1 tablespoon lemon juice.
Add 2 buttons garlic and let stand several hours.
Remove garlic and add salt and paprika.