Coconut Cake - cooking recipe

Ingredients

1 Duncan Hines white cake mix
3 egg whites
1/2 c. Wesson oil
8 1/2 oz. cream of coconut

Preparation

Mix the ingredients in a large bowl at low speed until moistened, then beat at medium speed for 2 minutes.
Grease and flour a 9 x 13-inch pan.
Pour batter in this and bake in preheated oven at 350\u00b0 for 45 minutes.
Cool in pan 15 to 20 minutes.
Fill and frost with Coconut Cream Cheese Frosting.