Frozen Cherry Salad - cooking recipe

Ingredients
    1 (16 oz.) can dark cherries
    1 (11 oz.) can Mandarin oranges
    1 c. sour cream
    1/4 tsp. salt
    1/2 c. chopped nuts
    8 oz. cream cheese
    1/4 c. sugar
    2 c. miniature marshmallows
Preparation
    Drain fruit. Beat cream cheese until fluffy. Blend in sour cream, sugar and salt. Fold in fruit, marshmallows and pecans. Freeze and cut in squares to serve.

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