Earthquake Cake - cooking recipe
Ingredients
-
1 c. coconut
1 c. pecans
1 German chocolate cake mix
1 (8 oz.) cream cheese
1 lb. box confectioners sugar
1 stick margarine
1 tsp. vanilla
Pam spray
Preparation
-
In a 9 x 13-inch pan, spray with Pam.
Mix together coconut and pecan pieces.
Pour in pan.
Mix cake mix as directed on box. Pour over coconut and pecans.
Leave a comment