Taco Salad - cooking recipe

Ingredients

1 lb. ground beef, cut up and drained
1 to 1 1/2 tomatoes, cut up
1/2 lb. sharp cheese, grated
1 pkg. taco seasoning mix
1 bag tortilla chips, broken up
1 bottle Catalina dressing

Preparation

Mix taco seasoning with 1/4 cup water to with drained beef. While browning beef, cut up lettuce, tomatoes and grated cheese. Toss together in glass bowl. Add beef and broken chips and toss. Put desired amount in salad bowls and pour in dressing.
Enjoy.