Date Hors D'Oeuvres - cooking recipe

Ingredients
    24 pitted dates
    24 pecan or walnut halves
    1 c. clear French or Italian dressing
    12 slices bacon, cut in half
Preparation
    Fill date with nut.
    Marinate several hours in dressing.
    Wrap in 1/2 strip bacon; microwave until bacon is cooked.
    Drain on paper towel.
    Serve immediately.

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