Hamburger Pie - cooking recipe

Ingredients

2 (9-inch) pie crusts
1 lb. ground beef
1/2 c. chopped onion
1 (16 oz.) can drained green beans
1 can tomato soup
1 Tbsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried oregano

Preparation

Brown meat and onions.
Add other ingredients.
Pour into prepared pie shell and cover with top crust.
Pierce top crust. Bake at 400\u00b0 for 40 minutes.
This is even better warmed over the next day.