Amazing Coconut Pie - cooking recipe

Ingredients

2 c. milk
3/4 c. sugar
1/2 c. biscuit mix
1/4 c. margarine or butter
1 1/2 tsp. vanilla
4 eggs
1 c. Angel Flake coconut

Preparation

In blender, combine milk, sugar, biscuit mix, eggs, butter and vanilla.
Cover and blend on low speed for 3 minutes.
Pour into greased 9-inch pie pan. Let stand about 5 minutes; then sprinkle with the coconut.
Bake at 350\u00b0 for 40 minutes.
Will make its own crust.
Can be made without a blender.