Gena'S Blueberry Muffins - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1/2 tsp. salt
6 packets Sweet 'N Low
1 egg, beaten
1 c. low-fat milk
1/4 c. margarine
1 c. unsweetened blueberries

Preparation

Preheat oven to 425\u00b0.
Grease 12 muffin pan cups with nonstick cooking spray.
In large bowl, sift together flour, baking powder, salt and sweetener.
Mix well and set aside.
In small bowl, beat together egg, milk and margarine with fork or wire whisk.
Add egg mixture and blueberries to flour mixture.
Stir just until flour is moistened.
Spoon batter in muffin cups.
Bake 15 to 20 minutes.