Hamburger Roll-Ups - cooking recipe

Ingredients

1 lb. lean ground beef
1/2 c. chopped onions
3/4 (8 oz.) can tomato sauce
1/2 tsp. chili powder
1/2 tsp. garlic salt
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. chopped green pepper
2 (8 oz.) pkg. Pillsbury crescent rolls
1/2 c. shredded Cheddar cheese

Preparation

Brown crumbled ground beef, onions, pepper and seasonings over medium-high heat until done, about 10 minutes.
Add tomato sauce and mix thoroughly (you may add 1/2 cup shredded cheese at this time, if desired).
Separate uncooked crescent rolls and spoon hamburger mixture onto dough (heaping tablespoonful) and roll as package directs.
Bake at 375\u00b0 for 8 to 10 minutes on ungreased cookie sheet.
Serve with tossed salad or fresh fruit.