Hobo Bread - cooking recipe

Ingredients
    2 1/2 c. coffee
    4 tsp. baking soda
    2 c. raisins
    3/4 c. sugar
    3/4 c. brown sugar
    1 1/2 c. broken nut meats
    4 c. flour
    1/4 tsp. salt
    cream cheese (for spreading)
Preparation
    Bring coffee to a boil.
    Pour coffee over baking soda and raisins; let stand overnight.
    Add to this mixture the sugar, brown sugar, nuts, flour and salt; mix well.
    Divide batter into 3 well-greased (1-pound size) coffee cans.
    Bake at 325\u00b0 for 65 minutes.
    Let cool in cans.
    Slice; spread with cream cheese between slices.
    Yields 3 loaves.

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