Chili - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground round
1 can French onion soup
1 Tbsp. chili powder
1 (6 oz.) can tomato paste
1 (6 oz.) can tomato sauce
1/2 c. water
1 tsp. sugar
Preparation
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Brown meat.
Add ingredients and let simmer for 30 minutes.
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