Chili - cooking recipe

Ingredients
    1 1/2 to 2 lb. ground round
    1 can French onion soup
    1 Tbsp. chili powder
    1 (6 oz.) can tomato paste
    1 (6 oz.) can tomato sauce
    1/2 c. water
    1 tsp. sugar
Preparation
    Brown meat.
    Add ingredients and let simmer for 30 minutes.

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