Party Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
2 c. Cheddar cheese
1 Tbsp. chopped pimento
1 Tbsp. green pepper
1 Tbsp. chopped onion
2 tsp. Worcestershire sauce
2 tsp. lemon juice
dash of cayenne pepper
dash of salt
finely chopped pecans

Preparation

Combine softened cream cheese and Cheddar cheese; mixing until well blended.
Add remaining ingredients except nuts.
Mix well; chill and shape into ball.
Roll in nuts.
Serve with crackers.