Cranberry Coffee Cake - cooking recipe

Ingredients
    1 yellow cake mix
    3/4 c. oil
    3/4 c. water
    1 tsp. vanilla
    1 box instant pudding (vanilla or lemon)
    4 eggs
    1/2 c. sugar
    1/2 c. nuts
    1 can whole cranberry sauce *
    2 Tbsp. brown sugar
    2 tsp. cinnamon
Preparation
    Mix topping together; set aside.
    Mix cake mix, pudding, oil, water, eggs and vanilla as you would a cake.
    Pour 1/2 of cake mix into a 9 x 13-inch pan.
    Sprinkle 1/2 of sugar mixture and spoon 1/2 of the cranberries on top.
    Pour the rest of the cake mix on this and top with the rest of the sugar mixture and cranberries.
    Bake 1 hour and 15 minutes at 350\u00b0.

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