Cranberry Coffee Cake - cooking recipe
Ingredients
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1 yellow cake mix
3/4 c. oil
3/4 c. water
1 tsp. vanilla
1 box instant pudding (vanilla or lemon)
4 eggs
1/2 c. sugar
1/2 c. nuts
1 can whole cranberry sauce *
2 Tbsp. brown sugar
2 tsp. cinnamon
Preparation
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Mix topping together; set aside.
Mix cake mix, pudding, oil, water, eggs and vanilla as you would a cake.
Pour 1/2 of cake mix into a 9 x 13-inch pan.
Sprinkle 1/2 of sugar mixture and spoon 1/2 of the cranberries on top.
Pour the rest of the cake mix on this and top with the rest of the sugar mixture and cranberries.
Bake 1 hour and 15 minutes at 350\u00b0.
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