Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 tsp. salt
1 c. bread crumbs
2 eggs
3/4 c. milk
1 pkg. onion soup mix
1 (8 oz.) can tomato sauce
2 Tbsp. A.1. sauce
Preparation
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Make sauce.
Combine tomato sauce and A.1. sauce.
Mix half of sauce with ground beef and other ingredients.
Put the other half of the sauce on top.
Bake at 400\u00b0.
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