Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    2 tsp. salt
    1 c. bread crumbs
    2 eggs
    3/4 c. milk
    1 pkg. onion soup mix
    1 (8 oz.) can tomato sauce
    2 Tbsp. A.1. sauce
Preparation
    Make sauce.
    Combine tomato sauce and A.1. sauce.
    Mix half of sauce with ground beef and other ingredients.
    Put the other half of the sauce on top.
    Bake at 400\u00b0.

Leave a comment