Cornbread Stuffing - cooking recipe

Ingredients

1 c. flour
1 c. meal
3/4 tsp. baking soda
1 tsp. salt
1 tsp. baking powder
1/4 c. lard
4 Tbsp. sugar
2 eggs
1 1/2 c. buttermilk
1 whole chicken
6 slices bread
1 can cream of chicken soup
3 boiled eggs
onions to taste
celery to taste
green peppers to taste

Preparation

Boil whole chicken until done.
Cut chicken up and add with cornbread.