Microwave Truffles - cooking recipe

Ingredients

24 oz. semi-sweet or milk chocolate pieces, melted
2 tbsp butter, softened
2 tbsp. sour cream
1/2 tbsp. vanilla

Preparation

Bring all to a soft boil.
Remove from heat.
As mixture firms, roll into small balls and roll in favorite topping (1/2 c. chopped roasted nuts, 1/4 c. coconut, instant mocha, etc.).