Ingredients
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2 1/2 c. finely crushed vanilla wafers
1 c. powdered sugar
2 Tbsp. cocoa
1 c. finely chopped nuts
1 c. coconut (if desired)
3 Tbsp. corn syrup
1/4 c. bourbon or wine
powdered sugar (to roll cookies in)
Preparation
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Mix first 4 ingredients well.
Add corn syrup and bourbon. Mix well.
Roll into 1-inch balls.
Roll in powdered sugar.
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