Pineapple Sandwich Spread - cooking recipe

Ingredients

2 eggs, beaten
dash of salt
2 Tbsp. flour
2 Tbsp. sugar
1 large can crushed pineapple
1/2 c. nuts, chopped
2 Tbsp. mayonnaise

Preparation

Mix together egg, flour, salt and sugar until smooth. Add pineapple. Cook over medium heat until thick. Remove from stove and let cool. Add mayonnaise and nuts. Store in refrigerator in airtight container.