Fresh Apple Cake - cooking recipe

Ingredients
    4 c. apples, chopped
    2 c. sugar
    3 eggs
    1 1/2 c. oil
    3 c. flour
    2 tsp. vanilla
    2 tsp. lemon juice
    2 tsp. cinnamon
    1 tsp. nutmeg
    1 1/2 to 2 tsp. soda
    1/2 tsp. salt
    1 c. chopped pecans
Preparation
    Combine the ingredients and bake at 350\u00b0 for 1 to 1 1/2 hours in a greased and floured Bundt pan or angel food cake pan.

Leave a comment