Chocolate Cherry Cake - cooking recipe

Ingredients

1 fudge cake mix without pudding
1 (21 oz.) can cherry pie filling
2 eggs, beaten
1 tsp. almond extract

Preparation

Combine all ingredients
in
a\tlarge
bowl; stir until well blended.
Pour into a greased and floured 13 x 9 x 2-inch baking pan.
Bake\tat
350\u00b0
for 40 minutes or until a wooden pick inserted
in center comes out clean.
Spread with chocolate frosting.