Ingredients
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4 c. berries
8 c. sugar
2 c. water
2 boxes Sure-Jell
Preparation
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Put sugar over berries and let stand for 1 hour; stir after 1 hour.
Combine water and Sure-Jell.
Boil 1 minute.
Pour over berries; stir for 2 minutes.
Pour into jars up to 1/4-inch from top.
Put into freezer.
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