Barbecued Ham - cooking recipe

Ingredients
    1/2 c. brown sugar
    2 Tbsp. vinegar
    1 Tbsp. prepared mustard
    1 bottle chili sauce
    3/4 c. water
    2 to 3 lb. chipped chopped ham
Preparation
    Mix together first 5 ingredients in a 3-quart casserole dish. Add ham and mix with sauce. Bake, covered, at 350\u00b0 for at least 1 hour.

Leave a comment