Mrs. G'S Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion, sliced
3/4 c. uncooked instant rice
1 regular size can corn, undrained
2 small cans tomato sauce
1 c. water
salt and pepper to taste
Preparation
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Brown ground beef and onion; drain the fat.
Add instant rice, corn, tomato sauce, water and salt and pepper to taste.
Place in casserole dish.
Lay strips of bacon across the top and bake 1 hour at 350\u00b0.
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