B.B.Q. Country Ribs - cooking recipe

Ingredients

1 c. honey
1 c. catsup
1 clove minced garlic
1 minced onion
2 Tbsp. Worcestershire sauce
1 1/2 tsp. pepper
1 Tbsp. dry mustard
1 c. vinegar
1/4 c. oil
1 tsp. salt
1/2 tsp. thyme

Preparation

Mix all ingredients together and boil for 5 minutes.
Roll ribs in flour & brown in oleo.
Put into a cooking bag.
Pour sauce over meat and bake 2 1/2 hours at 325\u00b0.
Makes 6 servings.