Elbow Macaroni Salad - cooking recipe

Ingredients

2 c. macaroni, cooked
3 hard-boiled eggs, diced
3 stalks celery, diced
1 small onion, minced
1/2 c. olives, sliced
1/4 c. mayonnaise
1/8 c. cream
1/2 tsp. sugar
1/8 c. lemon juice
salt to taste

Preparation

Mix all ingredients while macaroni and eggs are still warm. We like a dash of garlic salt.
Refrigerate until time to serve.