Ingredients
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1 c. oleo
1 1/4 c. sugar
4 eggs
2 1/2 c. flour
1 1/2 tsp. baking powder
1 tsp. vanilla
1 c. pie filling
finely chopped nuts
Preparation
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Preheat oven to 350\u00b0.
Combine oleo, sugar, eggs, vanilla, flour and baking powder.
Beat until fluffy.
Spread 1/2 of mixture in greased jelly roll pan.
Spread pie filling over dough. Top with remaining dough.
Sprinkle with nuts.
Bake for 40 minutes.
Cool; cut into bars.
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