Scotch Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. flour
2 sticks oleo
4 Tbsp. cocoa
1 c. water
2 eggs
1/2 c. buttermilk
1 tsp. cinnamon
1 tsp. soda
1 tsp. vanilla
Preparation
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Sift flour and sugar; set aside.
Bring to a boil, oleo, cocoa and water.
Pour over flour and sugar.
Add eggs, buttermilk, soda, cinnamon and vanilla.
Mix well.
Grease and flour 13 x 9-inch pan.
Pour in batter.
Bake 30 to 35 minutes at 350\u00b0.
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