Scotch Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    2 sticks oleo
    4 Tbsp. cocoa
    1 c. water
    2 eggs
    1/2 c. buttermilk
    1 tsp. cinnamon
    1 tsp. soda
    1 tsp. vanilla
Preparation
    Sift flour and sugar; set aside.
    Bring to a boil, oleo, cocoa and water.
    Pour over flour and sugar.
    Add eggs, buttermilk, soda, cinnamon and vanilla.
    Mix well.
    Grease and flour 13 x 9-inch pan.
    Pour in batter.
    Bake 30 to 35 minutes at 350\u00b0.

Leave a comment