Alex'S Quiche - cooking recipe

Ingredients

1 lb. ham, bacon or vegetable (broccoli)
6 slices bread
6 eggs
1 1/2 c. half and half
1 tsp. dry mustard
1 tsp. salt (optional)
1 1/2 c. cheese

Preparation

Grease a 9 x 13-inch or 9 x 9-inch pan.
Put bread in pan and then add meat or vegetable.
Mix half and half, eggs and dry mustard.
Pour over meat or vegetable.
Sprinkle with cheese. Refrigerate 4 to 6 hours or overnight before baking.
Bake at 350\u00b0 for 30 to 35 minutes.