Chicken And Dressing Casserole - cooking recipe

Ingredients

14 oz. pkg. herb seasoned dressing mix
1 1/2 sticks margarine
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. milk
3 c. cooked cubed chicken or turkey
1 c. frozen peas
1 chopped onion
1 can water chestnuts
1/2 c. sliced almonds

Preparation

Mix stuffing mix and melted margarine and put in 9 x 13-inch pan.
Warm soups and milk together.
Mix chicken with peas, onions, water chestnuts and almonds.
Mix 2 mixtures together. Pour over stuffing.
Top with remaining stuffing.
Bake at 350\u00b0 for 45 minutes.