Peach Cobbler - cooking recipe

Ingredients
    1 stick butter
    1 1/2 c. brown sugar
    1 large can peaches
    2 c. flour
    2 c. sugar
    1 tsp. baking powder
    1 1/2 c. milk
Preparation
    Melt butter in pan. Sprinkle brown sugar in melted butter. Layer peaches on top of brown sugar. Mix flour, sugar, baking powder and milk; pour over peaches. Bake at 350\u00b0 for 45 minutes or until done.

Leave a comment