Peach Cobbler - cooking recipe
Ingredients
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1 stick butter
1 1/2 c. brown sugar
1 large can peaches
2 c. flour
2 c. sugar
1 tsp. baking powder
1 1/2 c. milk
Preparation
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Melt butter in pan. Sprinkle brown sugar in melted butter. Layer peaches on top of brown sugar. Mix flour, sugar, baking powder and milk; pour over peaches. Bake at 350\u00b0 for 45 minutes or until done.
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