Carrot Bread - cooking recipe

Ingredients

3/4 c. cooking oil
1 c. sugar
2 eggs
1 1/4 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. salt
1 c. grated carrots
1 tsp. vanilla
1/2 c. walnuts

Preparation

Mix all ingredients together.
Put in bread pan.
Cook at 350\u00b0 for 50 minutes.
Makes 1 loaf.